Union Bar and Restaurant has a global approach to food. Think Mission fig, duck 
confit, shiitake, walnut puree, bottarga and zaatar... Try our tuna sashimi with wasabi  
aioli pizza, lobster with tarragon pizza or 
harrisa with eggplant and goat cheese pizza.  Our Master Japanese Chef Suzuki from Wild Ginger is also serving his signature sushi.

restaurant hours

Monday -- Thursday 12:00 noon to 11 PM
Friday & Saturday 12 Noon to 12 Midnight
Sunday 11 AM to 9 PM
Brunch Menu 11 to 4 PM
Chef Yoshiharu Suziki and Chef Khalid Alfi are the heart and soul of Union Bar's delectable cuisine. Fresh and delicious are the best ways to describe their creations. Come try them today!
"Eat in good health"

about Union BAR

The right ingredients...
Bringing culinary delights and fantastic drinks from simple ingredients, Union's chefs and bartenders will keep you coming back time and again.